Turkey, whole, skin (light and dark), roasted – Calories & Nutrition Facts
Per 100 g: 459 calories.
| Calories | 459 kcal |
|---|---|
| Protein | 23.94 g |
| Carbohydrates | 0.57 g |
| Fat | 39.31 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Sodium | 116 mg |
Source: USDA SR Legacy
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