Duck, young duckling, domesticated, White Pekin, leg, meat only, bone in, cooked without skin, braised – Calories & Nutrition Facts
Per 100 g: 178 calories.
| Calories | 178 kcal |
|---|---|
| Protein | 29.1 g |
| Carbohydrates | 0 g |
| Fat | 5.96 g |
| Sodium | 108 mg |
Source: USDA SR Legacy
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