Chicken, broilers or fryers, meat and skin, cooked, fried, flour – Calories & Nutrition Facts
Per 100 g: 269 calories.
| Calories | 269 kcal |
|---|---|
| Protein | 28.56 g |
| Carbohydrates | 3.15 g |
| Fat | 14.92 g |
| Fiber | 0.1 g |
| Sugar | 0 g |
| Sodium | 84 mg |
Source: USDA SR Legacy
Wondering how these calories fit into fat loss? Read how your body stores and burns fat.