Turkey, whole, dark meat, meat and skin, cooked, roasted – Calories & Nutrition Facts
Per 100 g: 206 calories.
| Calories | 206 kcal |
|---|---|
| Protein | 27.27 g |
| Carbohydrates | 0.07 g |
| Fat | 9.95 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Sodium | 105 mg |
Source: USDA SR Legacy
Wondering how these calories fit into fat loss? Read how your body stores and burns fat.