Turkey, retail parts, breast, meat and skin, cooked, roasted – Calories & Nutrition Facts
Per 100 g: 164 calories.
| Calories | 164 kcal |
|---|---|
| Protein | 29.01 g |
| Carbohydrates | 0.05 g |
| Fat | 5.33 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Sodium | 114 mg |
Source: USDA SR Legacy
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