Egg, yolk, raw, fresh – Calories & Nutrition Facts
Per 100 g: 322 calories.
| Calories | 322 kcal |
|---|---|
| Protein | 15.86 g |
| Carbohydrates | 3.59 g |
| Fat | 26.54 g |
| Fiber | 0 g |
| Sugar | 0.56 g |
| Sodium | 48 mg |
Source: USDA SR Legacy
Wondering how these calories fit into fat loss? Read how your body stores and burns fat.