Egg, whole, cooked, poached – Calories & Nutrition Facts
Per 100 g: 143 calories.
| Calories | 143 kcal |
|---|---|
| Protein | 12.51 g |
| Carbohydrates | 0.71 g |
| Fat | 9.47 g |
| Fiber | 0 g |
| Sugar | 0.37 g |
| Sodium | 297 mg |
Source: USDA SR Legacy
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