Egg, whole, dried – Calories & Nutrition Facts
Per 100 g: 592 calories.
| Calories | 592 kcal |
|---|---|
| Protein | 48.05 g |
| Carbohydrates | 1.13 g |
| Fat | 43.9 g |
| Fiber | 0 g |
| Sugar | 0.56 g |
| Sodium | 476 mg |
Source: USDA SR Legacy
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