Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter – Calories & Nutrition Facts
Per 100 g: 268 calories.
| Calories | 268 kcal |
|---|---|
| Protein | 21.95 g |
| Carbohydrates | 8.28 g |
| Fat | 15.75 g |
| Fiber | 0.3 g |
| Sodium | 269 mg |
Source: USDA SR Legacy
Wondering how these calories fit into fat loss? Read how your body stores and burns fat.