Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted – Calories & Nutrition Facts
Per 100 g: 204 calories.
| Calories | 204 kcal |
|---|---|
| Protein | 24.94 g |
| Carbohydrates | 0 g |
| Fat | 10.77 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Sodium | 68 mg |
Source: USDA SR Legacy
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