Veal, variety meats and by-products, heart, cooked, braised – Calories & Nutrition Facts
Per 100 g: 186 calories.
| Calories | 186 kcal |
|---|---|
| Protein | 29.12 g |
| Carbohydrates | 0.13 g |
| Fat | 6.75 g |
| Fiber | 0 g |
| Sodium | 58 mg |
Source: USDA SR Legacy
Wondering how these calories fit into fat loss? Read how your body stores and burns fat.