Lamb, variety meats and by-products, liver, cooked, pan-fried – Calories & Nutrition Facts
Per 100 g: 238 calories.
| Calories | 238 kcal |
|---|---|
| Protein | 25.53 g |
| Carbohydrates | 3.78 g |
| Fat | 12.65 g |
| Fiber | 0 g |
| Sodium | 124 mg |
Source: USDA SR Legacy
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