Egg, yolk, dried – Calories & Nutrition Facts
Per 100 g: 669 calories.
| Calories | 669 kcal |
|---|---|
| Protein | 33.63 g |
| Carbohydrates | 0.66 g |
| Fat | 59.13 g |
| Fiber | 0 g |
| Sugar | 0.23 g |
| Sodium | 149 mg |
Source: USDA SR Legacy
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