Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour – Calories & Nutrition Facts
Per 100 g: 332 calories.
| Calories | 332 kcal |
|---|---|
| Protein | 24.01 g |
| Carbohydrates | 4.24 g |
| Fat | 23.61 g |
| Sodium | 82 mg |
Source: USDA SR Legacy
Wondering how these calories fit into fat loss? Read how your body stores and burns fat.