Veal, composite of trimmed retail cuts, separable lean and fat, cooked – Calories & Nutrition Facts
Per 100 g: 231 calories.
| Calories | 231 kcal |
|---|---|
| Protein | 30.1 g |
| Carbohydrates | 0 g |
| Fat | 11.39 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Sodium | 87 mg |
Source: USDA SR Legacy
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