Beef, chuck, top blade, separable lean only, trimmed to 0" fat, all grades, cooked, broiled – Calories & Nutrition Facts
Per 100 g: 203 calories.
| Calories | 203 kcal |
|---|---|
| Protein | 26.13 g |
| Carbohydrates | 0 g |
| Fat | 10.16 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Sodium | 68 mg |
Source: USDA SR Legacy
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