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Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled – Calories & Nutrition Facts

Per 100 g: 202 calories.

Nutrition facts
Calories202 kcal
Protein28.29 g
Carbohydrates0 g
Fat9.05 g
Fiber0 g
Sugar0 g
Sodium58 mg

Source: USDA SR Legacy

Wondering how these calories fit into fat loss? Read how your body stores and burns fat.

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled Calories & Nutrition Facts | CIMCOER