Veal, rib, separable lean and fat, cooked, braised – Calories & Nutrition Facts
Per 100 g: 251 calories.
| Calories | 251 kcal |
|---|---|
| Protein | 32.43 g |
| Carbohydrates | 0 g |
| Fat | 12.53 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Sodium | 95 mg |
Source: USDA SR Legacy
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