Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, roasted – Calories & Nutrition Facts
Per 100 g: 184 calories.
| Calories | 184 kcal |
|---|---|
| Protein | 25.32 g |
| Carbohydrates | 0 g |
| Fat | 8.42 g |
| Fiber | 0 g |
| Sodium | 96 mg |
Source: USDA SR Legacy
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