Beef, variety meats and by-products, liver, cooked, pan-fried – Calories & Nutrition Facts
Per 100 g: 175 calories.
| Calories | 175 kcal |
|---|---|
| Protein | 26.52 g |
| Carbohydrates | 5.16 g |
| Fat | 4.68 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Sodium | 77 mg |
Source: USDA SR Legacy
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