Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled – Calories & Nutrition Facts
Per 100 g: 338 calories.
| Calories | 338 kcal |
|---|---|
| Protein | 21.55 g |
| Carbohydrates | 0 g |
| Fat | 27.22 g |
| Fiber | 0 g |
| Sodium | 64 mg |
Source: USDA SR Legacy
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