Milk, buttermilk, fluid, cultured, reduced fat – Calories & Nutrition Facts
Per 100 g: 56 calories.
| Calories | 56 kcal |
|---|---|
| Protein | 4.1 g |
| Carbohydrates | 5.3 g |
| Fat | 2 g |
| Fiber | 0 g |
| Sugar | 5.3 g |
| Sodium | 105 mg |
Source: USDA SR Legacy
Wondering how these calories fit into fat loss? Read how your body stores and burns fat.