Pasta, gluten-free, corn, cooked – Calories & Nutrition Facts
Per 100 g: 126 calories.
| Calories | 126 kcal |
|---|---|
| Protein | 2.63 g |
| Carbohydrates | 27.91 g |
| Fat | 0.73 g |
| Fiber | 4.8 g |
| Sodium | 0 mg |
Source: USDA SR Legacy
Wondering how these calories fit into fat loss? Read how your body stores and burns fat.