Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, broiled – Calories & Nutrition Facts
Per 100 g: 222 calories.
| Calories | 222 kcal |
|---|---|
| Protein | 24.42 g |
| Carbohydrates | 0 g |
| Fat | 13.04 g |
| Fiber | 0 g |
| Sugar | 0 g |
| Sodium | 55 mg |
Source: USDA SR Legacy
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